I'm not sure when these cute cold yummy balls started to roll in Ph shores, but I noticed my own girls had this "mochi craze" begun when they first saw the cute Japanese kiosk at SM and bought their first mochis. That was not too long ago, about only 2-3 months ago_ at the height of the heavy daily rain pours. Both (the heavy rain and my girls mochi fever) still ongoing til' this day. They never get to miss to buy each a mochi or two while malling no matter how cold the weather get.
Mochi ice cream is basically a rice cake filled with it seems one scoop of ice cream. It's one convenient way to eat ice cream sans the drippings out of the conventional scoop on a cone. Plus it's a Japanese origin, nothing is less.
Neither I'm sure if it's the same dish as the
tempura ice cream I saw my brother indulging at Sakae Sushi one time. Somehow, related I guess. But the tempura ice cream is being served hot from the pan. The mochi is cold inside and out. Only both are covered with batter.
Mochi is a great on the go ice cream. It's round, small, solid ball that one could easily bite into while strolling. A sit down is not necessary but if you want to enjoy a company while biting on this creamy cold dessert, go ahead, the pleasure is yours. By now I see a number of mochi ice cream parlors around the city.
Besides, these mochi kiosks and parlors are too cute to ignore. We couldn't resist the pinkness of Mochiko (at ATC, Alabang). Girls couldn't say no to pink. Can you?
These "lucky cats", don't know the proper name, on the walls are pure cuteness.
The pink full bodied, quilted seat is just so inviting to sit on to enjoy your mochi.
We actually like Mochiko quite better than the other brand at SM. it's bigger also. Although it's more expensive like P10 to P20 more than the other one. So far we only got to taste those two brands of mochi here at Ph.
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