Monday, October 5, 2009

Adidas (chicken feet)

How far would you go for chicken parts? You know, this is one country where every part of chicken is being eaten. Except the feathers, but everything as in the head, skin, innards,bottom, and ofcourse the feet. Locally, in street food lengua, chicken feet is known as adidas. In the streets, it is actually barbecued or grilled.



At home it is given more time and flavors.



Ingredients :

12 chicken feet
3 tbsp dark soy sauce
1 tbsp red wine vinegar
3 cloves, finely minced
3 sliced green onions
3 tbsp dark brown sugar
1 star anise
1/4 tsp pepper
1 tbsp sesame oil
2 cups water

Directions :

Put everything in a pan. Aim to tenderize the meat and bring the stock to syrupy consistency. I do it very similar to my adobo and asado.

Atleast, an hour of your day would be consumed by this recipe. If at anycase, you don't have the time..well, why not try the foodcourt of a mall. You may get it there a lot better than yours :))


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