One of the restos we frequent most often is Gerry's Grill. It's like our safe ground when we are in the pit of appetence.
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It's not really a favorite, it's more of "sa Gerry's na lang" .
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The familiar dishes makes it our comfort zone. It's like Mcdo when we want to eat Filipino dishes.
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It's like an extension of my own kitchen where I cook common pinoy dishes and toppings came from my own experimental cook book.
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It's like when we try new resto and foods disappoint us, we say : "sana nag Gerry's na lang tayo" ( we should have gone to Gerry's instead).
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